Rum Cake

I'm gonna bake this for a Christmas Party. Granted I had to borrow the Bundt Pan from Betty, not sure if you can trust the baked goods of one who has to borrow pots and pans......oh! and she even brought me the brown sugar, enough for the recipe, as she had a little and I was out or if I did have any I am sure it is hard as a rock. So I am still going to attempt it. I'm gonna dry this dark rum called 1 Barrel, it's Belizean. Wish me luck. I'll let you know how it turns out. And if it's good, I will make another while I have the bundt pan on loan and bring it Christmas Eve.